Service Manager

Seafood comes in fresh several times a week. Ironbark Eatery is a full-service restaurant serving lunch and dinner, with a bar and patio.

Role overview:

Looking for a Service Manager who leads from the floor, knows the guests and backs up the team. The work is on site and cannot be done remotely.

Responsibilities:

• Keep the restaurant inspection-ready at all times
• Lead pre-shift meetings
• Manage reservations and table flow in OpenTable or Resy
• Hire, train and coach servers, hosts, bartenders and support staff
• Plan and run private events and large parties

Qualifications:

• 3+ years of restaurant management experience
• Calm with upset guests and short-staffed nights
• Able to stand for long shifts and lift 40 lbs
• Comfortable with POS, scheduling and inventory software
• ServSafe Manager certification

Pay range: $65,000-$75,000 a year. Final offer will depend on experience.

Compensation and benefits:

• Health insurance
• 401(k) with company match
• Paid time off

We are not working with agencies on this role.

Start: Within 30 days.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Ironbark Eatery.