Kitchen Supervisor

About the job

Most of our produce comes from nearby farms. Looking for a Kitchen Supervisor who can hold down the grill station on busy weekend nights.

The job includes: keep walk-ins and lowboys organized; check temperatures on coolers, hot holding and cooked food; read tickets and call times with the expo.

About you

8-10 years of line cook experience in a full-service kitchen
Food handler card required, or get it within 30 days
Able to stand for 8 to 10 hours and lift 50 lbs
Works well with a small team under pressure

Schedule: Breakfast shift, 5:30 AM to 2:00 PM.

Pay: $28.00 - $30.50 per hour

We offer dental insurance, paid training, health, dental and vision coverage starting on day one and free parking.

Start: Immediately.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Coastrow Taqueria.