Kitchen Supervisor

About Amathus Café

We run a neighbourhood bar with craft beer, cocktails and a small food menu.

Position summary

We're a busy neighbourhood spot. The Kitchen Supervisor works the pass most nights and leads a crew of eight cooks. The work is on site and cannot be done remotely.

Responsibilities

• Build the kitchen schedule and manage labour
• Run the pass during service and keep tickets moving
• Enforce food safety, sanitation and allergen procedures
• Handle health inspections and keep logs up to date
• Manage inventory and run month-end counts
• Develop menu items and specials and write recipe cards
• Step in on any station when the line is short

Who you are

• 1+ years of kitchen experience, including at least 2 in a sous chef or kitchen manager role
• Comfortable working in a hot, loud kitchen
• Basic computer skills for ordering and scheduling software
• Calm under pressure and good at teaching
• Proven food and labour cost control
• Strong knowledge of cooking techniques, sauces and butchery

Compensation and benefits

Salary: €1,600 - €1,850 monthly

• Private health insurance
• Meal vouchers
• Flexible remuneration plan
• Staff meals
• Employee discount

The posting will close once we have a strong shortlist.

Start: Flexible.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Amathus Café Ltd.