Grill Cook

Our portfolio includes full-service, select-service and resort properties. Properties in New York include airport, downtown and resort hotels.

Role overview:

This Grill Cook job is mostly prep in the mornings: cutting vegetables, making sauces and portioning proteins. Early mornings, no late nights. On site, New Rochelle.

Your responsibilities:

• Keep walk-ins and lowboys organized
• Label, date and rotate product using FIFO
• Help receive and put away deliveries
• Cook menu items to recipe and plate to spec

Who you are:

• 3+ years of line cook experience in a full-service kitchen
• Available nights, weekends and holidays
• Food handler card required, or get it within 30 days
• Solid knife skills
• Works well with a small team under pressure

Schedule: Breakfast shift, 5:30 AM to 2:00 PM

Pay and benefits:

The base pay range for this position is $22.50 - $24.50 per hour. Actual pay depends on experience, skills and location.

• Medical, dental and vision insurance
• 401(k) with 4% match
• Paid sick leave
• Short- and long-term disability
• Life insurance
• Flexible scheduling

Applicants must be authorized to work in the U.S.

Start: Flexible.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Puget Sound Inn & Suites.