Chef de Rang

We are open five days a week and closed Mondays and Tuesdays. Our chef-owner cooks most nights.

Position summary

The Kendrick Diner is hiring a Chef de Rang for our Kuala Lumpur location. Good tips, steady regulars. The work is on site and cannot be done remotely.

What you'll be doing

• Run food and drinks to tables.
• Help bussers and hosts during rushes.
• Check back on tables and fix problems quickly.
• Follow alcohol service laws and check IDs.
• Greet guests, take orders and enter them accurately in the POS.
• Process payments, split checks and close out tabs.
• Communicate allergies and special requests to the kitchen.

Skills and experience

• 5+ years of serving experience in a full-service restaurant.
• Food handler card.
• Comfortable with POS systems like Toast or Aloha.
• Must be 18 or older to serve alcohol.
• Friendly, quick and good at reading a table.

Schedule: Full-time, 5 shifts including Friday and Saturday nights

Compensation and benefits

Salary: MYR 2,350 - MYR 2,600 pcm plus tips

• Meal allowance.
• Performance bonus.
• Overtime pay.
• Medical and dental coverage.

Start: Immediately.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at The Kendrick Diner Sdn. Bhd..