Assistant Manager

Most catering orders come from local businesses. Live music on Friday nights. We started in 1987 and have grown to about 24 people. Opening shift starts at 5:30 a.m.

Looking for an Assistant Manager who leads from the floor, knows the guests and backs up the team. On site, Memphis.

Essential duties and responsibilities:

• Work with the chef on menu changes and kitchen staffing.
• Build weekly schedules in 7shifts or HotSchedules within labor targets.
• Write up and resolve staff issues fairly and in line with policy.
• Manage reservations and table flow in OpenTable or Resy.
• Hire, train and coach servers, hosts, bartenders and support staff.

What we're looking for:

• 1+ years of restaurant management experience.
• Tennessee responsible alcohol service certification.
• Available nights, weekends and holidays, typically 50 hours a week.
• Comfortable with POS, scheduling and inventory software.

Job Type: Full-time

Pay: $46,000 - $56,000 annually

Benefits:

• Health insurance
• 401(k) matching
• Paid time off
• Dental insurance

Schedule:

• Day shift
• Weekends as needed

Ability to Commute:

• Memphis, TN (Required)

Work Location: In person

Start: Immediately.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Cedar Ridge Brewing.