Server - Banquets

Training programs move crew members into shift lead and management roles. Since 1999, the brand has grown through company-owned and franchised locations.

The role

Our Server - Banquets team works together, pools tips and takes care of each other's tables.

What you'll do

• Reset tables between turns
• Run food and drinks to tables
• Process payments, split checks and close out tabs
• Complete opening and closing side work
• Communicate allergies and special requests to the kitchen
• Suggest specials, wine pairings and desserts
• Keep service stations stocked and clean

Qualifications

• 3-5 years of serving experience in a full-service restaurant
• Comfortable with POS systems like Toast or Aloha
• Friendly, quick and good at reading a table
• Must be 18 or older to serve alcohol
• Available nights, weekends and holidays

The base pay range for this position is $18.00 - $22.50 an hour. Actual pay depends on experience, skills and location.

Benefits

• Health, dental and vision coverage starting on day one
• 401(k) with company match
• Paid sick leave

We are an equal opportunity employer. If you need an accommodation during the application process, let us know.

Start: Immediately.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Oxbowfield.