Senior Accountant

Company overview

Franchise locations follow the same menu, recipes and training. Since 1977, the diner has served breakfast all day in Paris.

Lemaire Restaurant closes the books in eight business days. You will own a set of balance sheet accounts and the entries that hit them. Hybrid. You will need to be in Paris at least two days per week.

What you'll be doing

• Track prepaid expenses and amortization schedules.
• Clean up legacy account balances that do not tie out.
• Record fixed asset additions and run monthly depreciation.
• Investigate P&L variances and explain them to the Controller.
• Help FP&A with actuals and variance data for budget reviews.
• Process intercompany transactions and eliminations across three entities.
• Assist with year-end audit requests and prepare supporting schedules.
• Reconcile balance sheet accounts, including cash, fixed assets and accrued liabilities.

Requirements

• 6+ years of general ledger or public accounting experience.
• Hands-on with NetSuite, Sage Intacct, QuickBooks Online or another ERP.
• Comfortable explaining numbers to non-accountants.
• Organised and accurate under deadlines.

What you get

Compensation: €41,000 - €49,000 annually

• Health insurance (mutuelle) covered at 60%.
• Two days of remote work per week.
• Staff meals.
• Training budget.
• 50% of public transport pass reimbursed.
• RTT days.
• Profit-sharing.

Start: Immediately.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Lemaire Restaurant.