Head Kitchen Porter

The company

We employ 1,400 people in hotels and our corporate office. Most managers started at the front desk or in housekeeping.

Position summary

This Head Kitchen Porter position in our hotel covers dish, pot washing and banquet breakdown.

What you'll do

• Take out trash, recycling and cardboard
• Change mop water and keep chemicals stored safely
• Polish silverware and glassware for service
• Sweep and mop kitchen floors during and after service

You'll need

• Reliable and on time for every shift
• Available nights, weekends and holidays
• Food handler card or willing to get one
• Comfortable in a hot, wet, noisy kitchen
• Non-slip shoes required
• Must be 16 or older

Why work with us

• Private medical care
• Extra annual leave days
• Staff meals
• Cafeteria benefit system
• Annual bonus

Start: Immediately.

Demo job created on 11jobs for testing and demonstrations. It is not an actual opening at Hotel Banat.